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Yeast in winemaking
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31	PEJU SPARKLING R OSÉ north coast In 1983, Tony and Herta Peju bought thirty acres of vines in the famed Rutherford district of the Napa Valley. Since then, the Peju family has Add to Reading List Source URL: www.peju.com Language: English - Date: 2015-04-14 19:11:19 Oenology Sparkling wines Wine Traditional method Sparkling wine production Sparkling wine Champagne Fermentation in winemaking Winemaking Pinot noir Yeast in winemaking Acids in wine
32	Microsoft WordViognier tech sheet with label.docx Add to Reading List Source URL: www.rancherocellars.com Language: English - Date: 2015-07-22 00:50:00 Wine Oenology Paso Robles California Santa Lucia Range Adelaida Cellars Acids in wine California wine Yeast in winemaking Aroma of wine Oak
33	CASTELLI ESTATE ‘IL LIRIS’ ROUGE 2013 VARIETY 54% Cabernet Sauvignon 26% Shiraz 20% Malbec REGION Great Southern, Western Australia SEASON NOTES WINEMAKING Add to Reading List Source URL: www.castelliestate.com.au Language: English Oenology Wine Cooking Malbec Cabernet Sauvignon Great Southern Syrah Yeast in winemaking McLaren Vale Pomerol AOC
34	This is an open access article published under an ACS AuthorChoice License, which permits copying and redistribution of the article or any adaptations for non-commercial purposes. Center STAGE Stage CENTER Add to Reading List Source URL: wineserver.ucdavis.edu Language: English - Date: 2016-06-16 14:24:07 Wine Sensory systems Olfaction Product testing Wine tasting Aroma of wine Odor Ros Taste Yeast in winemaking Sense
35	Yeasts-like fungi in selected baths of Szczecin Limnological Review 7, 3: Yeasts-like fungi in selected baths of Szczecin Add to Reading List Source URL: ptlim.pl Language: English - Date: 2014-11-08 10:23:34 Yeasts Candida albicans Trichosporon Metschnikowia pulcherrima Candida Yeast in winemaking Yeast Debaryomyces hansenii Albicans Fermentation in winemaking Mycosis Kluyveromyces
36	CHARDONNAY RESERVE CARNEROS, NAPA VALLEY Napa Valley’s Carneros region is home to Chardonnay vineyards that rival the finest in the world. Our primary goal is to let the fruit speak for itself and give a true e Add to Reading List Source URL: www.robertmondaviwinery.com Language: English - Date: 2015-11-17 14:42:51 Oenology Wine American Viticultural Areas Fermentation in food processing Chardonnay Los Carneros AVA Oak Napa Valley AVA Fermentation in winemaking White wine Yeast in winemaking Lees
37	Home Pinot Noir 2014 Deep ruby . Fragrant rich forest fruit, raspberry, red current, plum. Underlying savoury note of tilled earth and clay. A soft mouthfeel with a fine mineral line, supple fruit balanced with savoury t Add to Reading List Source URL: blackestate.co.nz Language: English - Date: 2016-04-08 02:02:41 Wine Grape Oenology Food and drink Yeast in winemaking Fermentation in winemaking Pinot noir Ripeness in viticulture Sauvignon blanc New Zealand wine Pinot gris
38	Other Fruit Melomels for Dummies Add to Reading List Source URL: bjcp.org Language: English - Date: 2008-07-02 15:09:57 Oenology Fermented beverages Brewing Wine Fermentation in food processing Mead Fermentation in winemaking Beer Stuck fermentation Yeast assimilable nitrogen Honey Drink
39	A review of cap management when making melomels: Add to Reading List Source URL: bjcp.org Language: English - Date: 2008-07-02 15:13:02 Food and drink Oenology Personal life Wine Fermentation in food processing Leavening agents Brewing Fermentation in winemaking Stuck fermentation Winemaking Yeast in winemaking Yeast assimilable nitrogen
40	Home Pinot Noir 2014 Deep ruby . Fragrant rich forest fruit, raspberry, red current, plum. Underlying savoury note of tilled earth and clay. A soft mouthfeel with a fine mineral line, supple fruit balanced with savoury t Add to Reading List Source URL: www.blackestate.co.nz Language: English - Date: 2016-04-08 02:02:41 Wine Grape Oenology Food and drink Yeast in winemaking Fermentation in winemaking Pinot noir Ripeness in viticulture Sauvignon blanc New Zealand wine Pinot gris